Lindberg's Baby

Name: Lindberg's Baby
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 1 cocktail
Cuisine: Cocktail
Ingredients: 1 dash Angostura Bitters; 1 dash Orange Bitters; 45 ml Gin; 30 ml Cocchi Americano; 15 ml Apricot Brandy

A stirred, gin-led drink on the rocks, where Cocchi Americano brings gentle bitterness and apricot brandy a soft stone-fruit sweetness. Angostura and orange bitters add spice and zest. Created by Chris Amirault in 2012.

Chris Amirault created Lindberg's Baby in 2012, taking the classic Charlie Lindbergh as a starting point and using Cocchi Americano and Ransom Old Tom Gin. The drink is served at Teardrop Lounge in Portland.

Method

Stirred

Glass

rocks

Difficulty

Medium

Flavor Profile

Bitter

Citrus

Dry

Floral

Herbal