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Lime Rickey

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A built gin highball that is tart with lime, lightly sweetened and topped with plenty of soda. Dry, cooling and quick to make.

Method
Stirred
Glass
highball
Difficulty
Hard
Flavor Profile

Ingredients

Servings:
1
Your bar: 0/6
Simple Syrup
15 ml
Gin
60 ml
Mint Sprig
1
Lime Wheel
1
Club Soda
120 ml
Lime Juice
30 ml
🌱 Vegan🌾 Gluten-free

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Instructions

  1. Fill a highball glass with ice and let it stand for a moment to chill the glass.
  2. Pour in the gin, lime juice and simple syrup.
  3. Top with club soda.
  4. Stir gently to combine.
  5. Garnish with the lime wheel and the mint sprig.

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