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Lillet on the Rocks

💧
0

Method
Built
Glass
rocks
Difficulty
Easy
Flavor Profile

Ingredients

Servings:
1
Your bar: 0/2
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

Instructions

Chill the Lillet Blanc first. Place ice cubes or crushed ice into a rocks glass, cobbler glass, or wine goblet. Add the chilled Lillet Blanc over the ice. Finish by garnishing with an orange slice or wedge.

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