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A gin sour with fresh cucumber and the bitter, gentian edge of Suze, topped with a silky egg-white foam. A grind of black pepper on top adds a dry, spicy note.

Method
Shaken
Glass
coupe
Difficulty
Hard
Flavor Profile
Bitter
Citrus
Herbal
Refreshing
Sour

Ingredients

Servings:
1
Your bar: 0/6
Egg White
1.5 cl
Simple Syrup
0.5 cl
Gin
4 cl
Cucumber
1
Lemon Juice
2 cl
Suze
2 cl
🌾 Gluten-free🥚 Contains egg

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Instructions

  1. Chill the coupe.
  2. Crush the cucumber with a muddler at the bottom of the shaker until it releases its juice.
  3. Add the egg white, gin, Suze, lemon juice and simple syrup, fill with ice and shake hard.
  4. Pour the drink through a strainer into the empty shaker tin, leaving the ice behind.
  5. Shake again without ice to build a thick foam, then fine strain into the chilled coupe.
  6. Finish with freshly ground black pepper.

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