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Liberation

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Gin shaken with St-Germain, lemon juice and crème de violette, finished with a lemon twist. Floral and tart, with the gin keeping it dry. Created by John of the Thursday Night Cocktail Association in Atlanta in 2011.

John of the Thursday Night Cocktail Association in Atlanta created Liberation in 2011, drawing on gin cocktails from the early 1900s and combining Plymouth gin, a floral liqueur and lemon juice. It was made for the Backstory crew shortly after International Women's Day, while the Tahrir Square demonstrations were under way, and V the P came up with the name.

Method
Shaken
Glass
cocktail
Difficulty
Medium
Flavor Profile
Citrus
Dry
Floral
Herbal
Refreshing

Ingredients

Servings:
1
Your bar: 0/5
Gin
60 ml
Lemon Twist
1 twst
Flame
Lemon Juice
23 ml
St-Germain
30 ml
Crème de Violette
2 dash
🌱 Vegan🌾 Gluten-free

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Instructions

  1. Mix all ingredients in an ice-filled tumbler or shaker.
  2. Shake well and strain into a cold cocktail glass.
  3. Garnish with a flamed lemon peel twist.
  4. Originally, this drink had a higher proportion of St-Germain due to the specific audience it was crafted for; adjust to 3/4 part and balance the lemon accordingly.

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