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Lemon Squash

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Lemon Squash cocktail is a delightful combination of sour, sweet, and slightly bitter flavors. The lemon juice provides a tangy and zesty taste, while the sugar syrup balances it with a touch of sweetness. The soda water adds a refreshing fizz and lightness to the drink.

Method
Stirred
Glass
highball
Difficulty
Medium
Flavor Profile

Ingredients

Servings:
1
Your bar: 0/4
🌱 Vegan🌾 Gluten-free

Instructions

  1. Chill a highball glass by filling it with ice cubes.
  2. Add 2 ounces of lemon juice and 1 ounce of sugar syrup.
  3. Fill up the rest of the glass with 4 ounces of soda water.
  4. Gently mix everything together.
  5. Finish off by placing a slice of lemon on the rim for garnish.

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