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Leiya Unchained

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A shaken sour with bison grass vodka as the base, lemon and yuzu syrup for bright citrus, egg white for a silky texture, and mezcal and Campari adding smoke and bitterness. Created by Stew Ellington.

Method
Shaken
Glass
cocktail
Difficulty
Hard
Flavor Profile
Bitter
Creamy
Refreshing
Smoky
Sour

Ingredients

Servings:
1
Your bar: 0/6
🌾 Gluten-free🥚 Contains egg

Instructions

  1. Agitate vigorously without ice to blend the egg white thoroughly.
  2. Then add ice and shake once more.
  3. Strain this mixture into a chilled cocktail glass.
  4. Finish by drizzling a couple of drops of Peychaud’s bitters on top.

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