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Le Sang Jaune (The Yellow Blood)

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A spirit-forward stir built on apple brandy, with dry vermouth keeping it crisp and St-Germain adding a soft floral sweetness. Gentian liqueur brings a bitter edge and a dash of absinthe a faint anise note, finished with citrus oils from the zest.

Similar names: La Sang, La Sang Jaune (The Yellow Blood), Le Sang Et Sable

Method
Stirred
Glass
rocks
Difficulty
Medium

Ingredients

Servings:
1
Your bar: 0/5
Apple Brandy
50 ml
Absinthe
1 dash
St-Germain
15 ml
Dry Vermouth
20 ml
Gentian Liqueur
5 ml
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

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Instructions

  1. Chill a rocks glass.
  2. Add the apple brandy, dry vermouth, St-Germain, gentian liqueur and absinthe to a mixing glass filled with ice.
  3. Stir until well chilled.
  4. Strain into the rocks glass.
  5. Garnish with a lemon zest twist and an orange zest twist.

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