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LCB Cocktail

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Vodka and grapefruit juice make a tart, fresh base, softened by a little simple syrup and rounded with a splash of Sauvignon Blanc. It tastes light and citrusy, with a dry, grassy edge from the wine.

Method
Shaken
Glass
cocktail
Difficulty
Medium
Flavor Profile
Dry
Fruity
Refreshing
Sour

Ingredients

Servings:
1
Your bar: 0/4
Simple Syrup
0.75 cl
Vodka
6 cl
Grapefruit Juice
6 cl
Sauvignon Blanc Wine
2.25 cl
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

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Simple Syrup

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Instructions

  1. Chill a cocktail glass.
  2. Add the Sauvignon Blanc, vodka, grapefruit juice and simple syrup to a shaker filled with ice.
  3. Shake until the shaker is well chilled.
  4. Strain through a fine strainer into the chilled glass.
  5. Twist a strip of lemon zest over the surface and drop it in or rest it on the rim.

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