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Lazy Summer Mornings

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0

Stir Gin, Peach Schnapps, Peach, Simple Syrup with ice. Strain into a cocktail glass.

As peach season draws near, I can't help but think about those lazy summer mornings when ripe, succulent peaches are in abundance. Adding a twist with some heat from pepper to fruit flavors is something I adore, so creating a cocktail that mirrors this idea seemed like the perfect blend for a sunny day.

Method
Stirred
Glass
cocktail
Difficulty
Medium
Flavor Profile
Citrus
Dry
Refreshing
Sweet

Ingredients

Servings:
1
Your bar: 0/5
Black pepper, see note
30 ml
2 sli
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

Instructions

  1. Muddle peach pieces with simple syrup.
  2. Mix in gin and liqueur, stirring to chill thoroughly.
  3. Strain twice into a champagne flute or cocktail glass.
  4. Top off with sparkling white wine.
  5. Finish with an additional peach slice as garnish.

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