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L'Avventura

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Stir Dry Vermouth, Cynar, Amaro Montenegro, St-Germain with ice. Strain into a cocktail glass.

Inspired by Michelangelo Antonioni's 1960 Italian film L'Avventura, this cocktail combines elements from two classic drinks: the Artichoke Hold and the Italian Buck. It features Cynar paired with St. Germain and Amaro Montenegro to create a distinctive taste that echoes cocktails like the Bamboo or Chrysanthemum.

Method
Stirred
Glass
cocktail
Difficulty
Medium
Flavor Profile
Bitter
Dry
Herbal
Strong
Warm

Ingredients

Servings:
1
Your bar: 0/5
Cynar
23 ml
Absinthe
1 rinse
St-Germain
8 ml
Dry Vermouth
45 ml
Amaro Montenegro
15 ml
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

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Instructions

  1. Spritz a cocktail glass with absinthe.
  2. Mix the rest of the ingredients over ice.
  3. Strain into the prepared glass.

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