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A bourbon sour that shares its equal parts of Green Chartreuse, Campari and lemon, so it is herbal, bitter and sharp over a warm whiskey base.
Method
Shaken
Glass
rocks
Difficulty
Medium
Flavor Profile
🌱 Vegan🌾 Contains gluten
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AdInstructions
- Chill a rocks glass.
- Pour the Green Chartreuse, lemon juice, bourbon and Campari into a shaker with ice.
- Shake until cold.
- Fine strain into the chilled glass.
- Garnish with a micro paper plane.