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Last of the Oaxacans

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An equal-parts sour where smoky mezcal meets herbal Green Chartreuse. Lime keeps it sharp and the maraschino adds a nutty, cherry sweetness.

Method
Shaken
Glass
coupe
Difficulty
Medium
Flavor Profile
Bitter
Herbal
Smoky
Sour
Strong

Ingredients

Servings:
1
Your bar: 0/4
🌱 Vegan🌾 Gluten-free

Instructions

  1. Chill a coupe.
  2. Add the Mezcal, Green Chartreuse, Maraschino Liqueur and Lime Juice to a shaker with ice.
  3. Shake until the shaker is cold.
  4. Fine strain into the chilled coupe.
  5. Garnish with a Luxardo maraschino cherry on a skewer.

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