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Equal parts gin, maraschino liqueur, lime juice and pastis make a sharp, sweet-tart sour with a strong anise note running through it. The cherry-almond sweetness of the maraschino softens the lime, while the pastis gives it a dry, herbal finish.

Method
Shaken
Glass
coupe
Difficulty
Medium
Flavor Profile
Bitter
Herbal
Sour
Strong

Ingredients

Servings:
1
Your bar: 0/4
🌱 Vegan🌾 Gluten-free

Instructions

  1. Chill a coupe glass.
  2. Add the gin, maraschino liqueur, lime juice and pastis to a shaker filled with ice.
  3. Shake hard until the shaker is cold.
  4. Strain into the chilled coupe.

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