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La Water

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A strong, fruity highball built on five spirits and raspberry liqueur, balanced by sweet and sour mix. Sweet and tart up front, with the spirits close behind.

Method
Shaken
Glass
highball
Difficulty
Hard

Ingredients

Servings:
1
Your bar: 0/7
Sweet And Sour Mix
30 ml
Vodka
15 ml
Gin
15 ml
Tequila Blanco
15 ml
Chambord
15 ml
Blue Curaçao
15 ml
Rum
15 ml
🌱 Vegan🌾 Gluten-free

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Instructions

  1. Fill a shaker with ice.
  2. Add the vodka, rum, tequila blanco, gin, Blue Curaçao, sweet and sour-mix and Chambord.
  3. Shake hard until well chilled and mixed.
  4. Strain into a highball glass filled with ice.

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