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La Viña

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A stirred coupe of rye whiskey, Amaro Nonino and dry sherry with a dash of orange bitters: spicy rye meets bittersweet amaro and a dry sherry finish. Created by Alex Day at Death & Co. in New York in 2009.

Method
Stirred
Glass
coupe
Difficulty
Medium
Flavor Profile
Bitter
Dry
Herbal
Strong
Warm

Ingredients

Servings:
1
Your bar: 0/4
🌱 Vegan🌾 Contains gluten🍷 Contains sulphites

Instructions

  1. Mix by stirring.
  2. Pour through a strainer into a cold coupe glass.
  3. Do not garnish.

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