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Kungaloosh

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A fruity, tropical long drink led by pineapple and coconut from Malibu. Midori adds melon sweetness, and cranberry gives a tart edge.

Method
Shaken
Glass
highball
Difficulty
Medium

Ingredients

Servings:
1
Your bar: 0/5
Vodka
38 ml
Cranberry Juice
30 ml
Pineapple Juice
90 ml
Midori
23 ml
Malibu Rum
38 ml
🌱 Vegan🌾 Gluten-free

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Instructions

  1. Fill a shaker with ice.
  2. Add the Vodka, Malibu Rum, Midori, Pineapple Juice and Cranberry Juice.
  3. Shake hard until the shaker is well chilled.
  4. Strain into a highball glass filled with fresh ice.

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