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Kuksu

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Spiced rum stirred with sweet vermouth, Averna and Bénédictine, finished with two dashes of Angostura. Rich and bittersweet, with warm spice and herbal depth.

The Kuksu takes its name from the Kuksu Cult, an indigenous religious tradition practised by several Native American peoples in northern California before and during European settlement.

Method
Stirred
Glass
cocktail
Difficulty
Medium
Flavor Profile
Bitter
Herbal
Spicy
Strong
Sweet

Ingredients

Servings:
1
Your bar: 0/5
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

Instructions

  1. Combine all components over ice and stir.
  2. Pour the mixture through a strainer into a cold cocktail glass.
  3. Do not add any garnish.

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