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Stir Gin, Campari, Plum Wine, Rice Vinegar with ice. Strain into a rocks glass.

Method
Stirred
Glass
rocks
Difficulty
Medium
Flavor Profile
Bitter
Dry
Herbal
Strong

Ingredients

Servings:
1
Your bar: 0/4
Rice Vinegar
15 ml
Gin
30 ml
Campari
30 ml
Plum Wine
15 ml
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

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Instructions

  1. Mix the ingredients over ice,
  2. then pour through a strainer into a rocks glass containing one large ice cube.
  3. Sprinkle Maldon sea salt flakes onto the ice
  4. and finish with a twist of grapefruit peel.

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