Kombu Holler
0
Corn whiskey shaken with lime juice, kombu syrup, Angostura and a little salt solution. Tart and savoury, with a salty umami note from the kombu syrup.
Similar names: Hoot And A Holler
Method
Shaken
Glass
coupe
Difficulty
Hard
Flavor Profile
Ingredients
Servings:
1
Your bar: 0/6
7 drops
23 ml
4 drops
23 ml
🌱 Vegan🌾 Contains gluten
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AdInstructions
- Fill a shaker with big ice cubes.
- Shake vigorously until cold.
- Strain into a frozen wine glass.
- Twist a lime peel over the drink before dropping it in.