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Kokum Martini

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The Kokum Martini has a delightful balance of sweet, sour, and tangy flavors. The fruity notes of the kokum blend beautifully with the herbal undertones of the gin, while the lime juice adds a refreshing zing. The overall taste is light, crisp, and invigorating.

Method
Shaken
Glass
cocktail
Difficulty
Medium

Ingredients

Servings:
1
Your bar: 0/4
🌱 Vegan🌾 Gluten-free

Instructions

  1. Chill a cocktail shaker by filling it with ice.
  2. Pour in 2 ounces of gin, 1 ounce of kokum syrup, and half an ounce of fresh lime juice.
  3. Vigorously shake until thoroughly mixed and cold.
  4. Strain into a pre-chilled martini glass.
  5. Decorate the rim of the glass with a slice of lime.

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