Kojo Cocktail
🥄0
Stir Gin, Dry Sherry, Velvet Falernum, Lemon Juice with ice. Strain into a rocks glass.
Method
Stirred
Glass
rocks
Difficulty
Hard
Flavor Profile
Ingredients
Servings:
1
Your bar: 0/7
8 ml
1 dash
30 ml
1 twst
as garnish, soaked in rose water
15 ml
15 ml
30 ml
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites
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AdInstructions
- Mix the ingredients by stirring them together.
- Strain the mixture into a chilled glass.
- Garnish with a lemon twist.