ShookdLog in

Kleginite

0

Sake and sweet vermouth stirred together make a soft, slightly savoury drink with rounded sweetness and a faint herbal edge. Two drops of saline lift the flavours, and the orange zest adds a bright citrus aroma.

Method
Stirred
Glass
coupe
Difficulty
Easy

Ingredients

Servings:
1
Your bar: 0/3
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

Instructions

  1. Chill a coupe glass.
  2. Add the sake, sweet vermouth and saline solution to a mixing glass filled with ice.
  3. Stir until well chilled.
  4. Strain into the chilled coupe.
  5. Twist a piece of orange zest over the drink and use it as garnish.

Share