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Kir Royal

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Sweet, dark blackcurrant liqueur meets dry, bubbly champagne. Fruity at the base and crisp on top.

Method
Built
Glass
flute
Difficulty
Easy
Flavor Profile

Ingredients

Servings:
1
Your bar: 0/2
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

Instructions

  1. Divide the crème de cassis between the flutes. This can be done ahead of time, with the glasses kept ready on a tray.
  2. Fill each flute with champagne.
  3. Serve straight away.

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