Kir Gaspare
0
A bitter, citrusy sparkler: Campari and grapefruit juice with a touch of triple sec and Champagne, served in a flute. By Chowhound AnneInMpls.
Method
Shaken
Glass
flute
Difficulty
Medium
Flavor Profile
Ingredients
Servings:
1
Your bar: 0/4
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites
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AdInstructions
- Combine the initial three components by shaking them vigorously.
- Pour the mixture through a strainer directly into a champagne flute.
- Garnish or serve it by topping off with Champagne.