Kingston Club
0
Drambuie with pineapple and lime, lengthened with soda, while Angostura and a teaspoon of Fernet Branca add bitter depth. Created by Jeffrey Morganthaler in Portland, Oregon, in 2011.
Method
Shaken
Glass
coupe
Difficulty
Hard
Flavor Profile
Recipe Variations
Ingredients
Servings:
1
Your bar: 0/7
3 dash
45 ml
1 twst
as garnish
30 ml
to top
45 ml
23 ml
1 tsp
🌱 Vegan🌾 Gluten-free
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AdInstructions
- Combine the initial five components by shaking them vigorously.
- Pour soda into the mixture,
- then strain it into a Collins glass filled with fresh ice.
- Garnish and serve.