King Kamehameha Club

Name: King Kamehameha Club
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 1 cocktail
Cuisine: Cocktail
Ingredients: 15 ml Egg White; 1 dash Simple Syrup; 15 ml Elisir M. P. Roux; 45 ml Demerara Rum; 1 twst Orange Peel; 15 ml Orange Juice; 15 ml Lemon Juice; 15 ml Bourbon

Demerara rum and a little bourbon are shaken with orange and lemon juice, egg white and a dash of simple syrup into a citrusy drink with a silky, foamy body. Created by Daniel Shoemaker at Teardrop Lounge in Portland, OR.

Method

Shaken

Glass

coupe

Difficulty

Hard

Flavor Profile

Citrus

Creamy

Floral

Refreshing

Sweet