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Kentucky Buck

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A tall, fruity drink with bourbon and gin, fresh strawberry and lemon juice, rounded off with a little simple syrup. Angostura bitters add spice, and it is finished with a fizzy lift of ginger beer.

Method
Shaken
Glass
highball
Difficulty
Hard
Flavor Profile
Bitter
Fruity
Herbal
Sour
Sweet

Ingredients

Servings:
1
Your bar: 0/6
🌱 Vegan🌾 Contains gluten

Instructions

  1. Put the strawberries in a shaker and crush them with a muddler.
  2. Add bourbon, gin, lemon juice, Angostura bitters and simple syrup, then fill the shaker with ice.
  3. Shake until cold.
  4. Fill a highball glass with ice and strain the drink into it through a fine strainer.
  5. Top with ginger beer.
  6. Garnish with a lemon slice and a strawberry slice.

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