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Keeneland Breeze

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A long, easy bourbon drink with a little orange sweetness and a fresh squeeze of juice. Ginger ale adds fizz and a gentle spice.

Method
Stirred
Glass
rocks
Difficulty
Medium

Ingredients

Servings:
1
Your bar: 0/5
Fresh Orange
1 squeeze
Bourbon
38 ml
Orange Wedge
1 for garnish
Ginger Ale
to top
Triple Sec
8 ml
🌱 Vegan🌾 Contains gluten

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Instructions

  1. Fill a rocks glass with ice to chill it.
  2. Pour in the bourbon and triple sec.
  3. Squeeze in the fresh orange.
  4. Stir gently to combine.
  5. Top with ginger ale.
  6. Garnish with an orange wedge.

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