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Kava

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A tall, tropical-leaning rum sour: pineapple and lemon give it a bright, fruity tartness, while grenadine and sockerlag round it out with a soft sweetness. The white rum keeps it clean and light.

Similar names: Kava Bliss

Method
Shaken
Glass
highball
Difficulty
Medium
Flavor Profile
Fruity
Refreshing
Sweet
Tropical

Ingredients

Servings:
1
Your bar: 0/5
🌱 Vegan🌾 Gluten-free

Instructions

  1. Chill a highball glass.
  2. Add the pineapple juice, grenadine, simple syrup, white rum and lemon juice to a shaker with ice.
  3. Shake hard until the shaker is cold.
  4. Strain into the chilled glass.
  5. Garnish with a pineapple wedge and a Luxardo Maraschino cherry.

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