Kansas City Shuffle
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Shaken mezcal with pineapple juice and ginger liqueur, with a generous measure of Angostura bitters adding spice and a lemon twist on top. Smoky, fruity and bitter; created by Damon Dyer at Flatiron Lounge in New York City in 2009.
Similar names: Magsaysay Shuffle
Damon Dyer developed the Kansas City Shuffle at Flatiron Lounge in New York in 2009. The final recipe was shaped in part by suggestions from Stew Ellington.
Method
Shaken
Glass
coupe
Difficulty
Medium
Flavor Profile
Ingredients
Servings:
1
Your bar: 0/5
🌱 Vegan🌾 Gluten-free
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AdInstructions
- Combine all ingredients and shake vigorously.
- Strain into a chilled glass.
- Garnish with a lemon twist.