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Kanelkyss

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Cinnamon Kiss is a meaty cocktail that combines the rich flavor of Cognac with Amaretto's almond sweetness and lemon's freshness, shaken together in a cinnamon sugar coating for a Christmas-marked kiss of winter warmth.

Method
Shaken
Glass
rocks
Difficulty
Medium
Flavor Profile
Warm

Ingredients

Servings:
1
Your bar: 0/4
🌱 Vegan🌾 Gluten-free🥜 Contains nuts

Instructions

  1. Let the sugar and water simmer until you have a homogeneous solution, then add two cinnamon sticks and let them boil briefly before removing the hot mixture to cool while the cinnamon aroma infuses.
  2. The blend consists of cognac, amaretto, lemon juice, and the now completely cooled cinnamon syrup, which you add to the shaker.
  3. Fill your shaker with ice cubes and shake vigorously to combine all ingredients and achieve a smooth texture, then strain into a glass.
  4. Garnish your drink with a cinnamon stick that both completes the cocktail and adds elegance and a distinctive aroma.

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