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Kachumber Kooler

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A gin highball shaken with lime, simple syrup, cucumber, cilantro and a slice of green chile. Cool and herbal with a little heat, from Tabla in New York.

Method
Shaken
Glass
highball
Difficulty
Hard
Flavor Profile
Citrus
Herbal
Refreshing
Sour
Spicy

Ingredients

Servings:
1
Your bar: 0/6
53 ml
1.5 inch long
🌱 Vegan🌾 Gluten-free

Instructions

  1. Muddle cucumber, chili pepper, and cilantro together.
  2. Pour gin, lime juice, and simple syrup into the mixture.
  3. Shake well.
  4. Strain over ice in a highball glass.
  5. Top off with a cucumber slice as garnish.

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