K.C.B.
0
Gin shaken with lemon, apricot brandy and a little kirschwasser, rounded off with orange bitters. Tart and fruity, with apricot up front and a cherry-brandy edge.
Method
Shaken
Glass
coupe
Difficulty
Medium
Flavor Profile
Ingredients
Servings:
1
Your bar: 0/5
🌱 Vegan🌾 Gluten-free
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AdInstructions
- For the K.C.B. cocktail, if apricot and lemon liqueurs are insufficient, boost each by a quarter ounce or one and a half teaspoons.
- Garnish with a lemon twist.
- Combine all ingredients in a shaker,
- shake well,
- then strain into a chilled glass.
- Enjoy your cocktail.