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Jungle Booby

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Shake Absinthe, Lime Juice, Tequila Blanco, Mezcal with ice. Strain into a coupe.

Method
Shaken
Glass
coupe
Difficulty
Hard
Flavor Profile
Fruity
Herbal
Refreshing
Sour
Tropical

Ingredients

Servings:
1
Your bar: 0/7
🌱 Vegan🌾 Gluten-free

Instructions

  1. Combine the ingredients with crushed ice either by shaking
  2. or using a blender briefly.
  3. Serve over crushed ice
  4. and top with pineapple leaves.

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