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Juliette

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A long, red-toned drink where cognac is softened by cranberry and pineapple juice. Chambord adds a dark raspberry sweetness.

Method
Shaken
Glass
highball
Difficulty
Medium
Flavor Profile
Fruity
Refreshing
Sweet
Tropical

Ingredients

Servings:
1
Your bar: 0/4
🌱 Vegan🌾 Gluten-free

Instructions

  1. Fill the highball glass with ice.
  2. Pour the Chambord, pineapple juice, cranberry juice and cognac into a shaker and fill it with ice.
  3. Shake until well chilled.
  4. Strain into the ice-filled glass.
  5. Garnish with a pineapple wedge and a Luxardo Maraschino cherry.

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