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Juke Cup

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Rhum agricole, lime juice and honey syrup with Velvet Falernum, cucumber and pineapple, lengthened with ginger beer. Fresh and tropical with a sharp ginger bite; created by Danny Shapiro in 2016.

Method
Stirred
Glass
rocks
Difficulty
Hard
Flavor Profile
Fruity
Herbal
Refreshing
Sour
Tropical

Ingredients

Servings:
1
Your bar: 0/7
1:1
Brovo (see note
as garnish
as garnish
to top
high proof
🌱 Vegan🌾 Contains gluten

Instructions

  1. Muddle the cucumber, lime juice, and simple syrup together in a glass.
  2. Then add the rest of the ingredients and stir.
  3. Finish by topping it off with ginger beer and garnishing as desired.

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