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Joseph's Christiansen Sour

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A shaken cocktail featuring Plum Brandy and 1/ Cognac and Float Of 1/ Red Wine.

Recipe by CameroxnWithAnX
Method
Shaken
Glass
coupe
Difficulty
Medium

Ingredients

Servings:
1
Your bar: 0/5
Rich Simple Syrup
15 ml
Plum Brandy
30 ml
Lemon Juice
22 ml
Cognac
15 ml
Float Of 1/ Red Wine
7 ml
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

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Instructions

  1. Add 15 ml 1/ Rich Simple Syrup, 30 ml Plum Brandy, 22 ml 3/ Lemon Juice, 15 ml 1/ Cognac, and 7 ml Float Of 1/ Red Wine to a cocktail shaker without ice.
  2. Dry shake vigorously for about 10 seconds to emulsify.
  3. Add ice and shake again for another 10-15 seconds until well-chilled.
  4. Double-strain into a chilled coupe glass.

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