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Joel Cairo

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Whiskey and Aperol shaken with sambuca, lime juice, orange bitters and lavender syrup. Bittersweet and floral with an anise note, created by Carl N. in 2025.

Similar names: Joel's Alaska AKA Hawaii (Straub's 1914 recipe)

Carl N. created the Joel Cairo in 2025 while watching "The Maltese Falcon," as a nod to a mysterious character in the film.

Method
Shaken
Glass
coupe
Difficulty
Hard
Flavor Profile
Bitter
Citrus
Herbal
Sweet

Ingredients

Servings:
1
Your bar: 0/6
45 ml
Macallan Edition No. 6 Single Malt
30 ml
23 ml
🌱 Vegan🌾 Contains gluten

Instructions

Combine ingredients with ice and shake well. Strain into a chilled coupe glass.

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