João Gilberto

Name: João Gilberto
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 1 cocktail
Cuisine: Cocktail
Ingredients: 2 dash Angostura Bitters; 45 ml Spanish Brandy; 4 drops Orange Flower Water; 23 ml Dry Vermouth; 23 ml Averna; 8 ml Cinnamon Schnapps Liqueur

Spanish brandy meets bittersweet Averna and dry vermouth, with cinnamon liqueur, Angostura and a few drops of orange flower water adding spice and perfume. Shaken and served in a coupe.

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