ShookdLog in

Jinjer King

🥃
0

Shake Ginger Liqueur, Irish Whiskey, Ginger Shrub, Egg White with ice. Strain into a mug.

A friend who loves "Big Ginger" from Minneapolis inspired me to create a drink that captures its essence but with a richer texture and more substantial taste.

Method
Shaken
Glass
mug
Difficulty
Medium
Flavor Profile
Dry
Herbal
Refreshing
Spicy

Ingredients

Servings:
1
Your bar: 0/5
Egg White
1 part
Ginger Shrub
30 ml
*homemade
Ginger Liqueur
45 ml
Tonic Water
45 ml
Irish Whiskey
30 ml
🌾 Contains gluten🥚 Contains egg

Upgrade your home bar

Ad
🫧

Cocktail Foamer

Perfect foam without egg white

från 199 krAmazon
🍸

Cocktail Shaker

Shake like a pro

från 149 krAmazon

Instructions

  1. Combine Canton, Jameson, and egg white in a shaker without ice and shake for about 10 seconds.
  2. Add ice and shrub, then shake again until thoroughly chilled.
  3. Strain into an Irish coffee mug and top with tonic water until it pushes the foam over the rim.

Share