Javanese Daiquiri
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A daiquiri-style drink built on Trinidad rum and Batavia Arrack, with lime cordial, a lime wedge and curry giving it a savoury, spiced twist. Shaken and served in a coupe; by Tyson Buhler, Death & Co, NYC, 2013.
Similar names: Javanese Crusta
Method
Shaken
Glass
coupe
Difficulty
Medium
Flavor Profile
Ingredients
Servings:
1
Your bar: 0/5
30 ml
Toby Cecchini's; see link
3 lf
shaken
30 ml
1 wdg
30 ml
🌱 Vegan🌾 Gluten-free
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AdInstructions
- Combine ingredients in a shaker.
- Shake well.
- Strain into a glass filled with crushed ice.
- Garnish and serve.