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Japanese Martini

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A crisp, green vodka drink with cool cucumber and mint, tart lime and a small hit of wasabi heat in the finish.

Method
Shaken
Glass
cocktail
Difficulty
Hard
Flavor Profile
Herbal
Refreshing
Sour
Spicy

Ingredients

Servings:
1
Your bar: 0/6
Simple Syrup
2 cl
Wasabi Paste
1 ⁄4 spoon
Vodka
5 cl
Mint Sprig
2 ⁄3 cupful
Cucumber
2
Lime Juice
2 cl
🌱 Vegan🌾 Gluten-free

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Instructions

  1. Chill a cocktail glass.
  2. Muddle 2–3 slices of cucumber in the bottom of a shaker.
  3. Add 5–6 leaves from the mint sprig, then the vodka, lime juice, simple syrup and wasabi paste.
  4. Fill with ice and shake well.
  5. Double strain into the chilled glass.
  6. Garnish with a cucumber slice.

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