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Japanese Gin & Tonic

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A built cocktail featuring Melon Liqueur and Gin.

Recipe by CameroxnWithAnX
Method
Built
Glass
rocks
Difficulty
Medium

Ingredients

Servings:
1
Your bar: 0/4
🌱 Vegan🌾 Gluten-free

Instructions

  1. Combine 15 ml Melon Liqueur, 59 ml Tonic Water, and 30 ml Gin in a mixing glass with ice.
  2. Stir gently for about 30 seconds until well-chilled and properly diluted.
  3. Strain into a chilled rocks glass.
  4. Garnish with lightly squeezed lemon wedge.

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