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Jambalaya

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A tall, fruity tequila drink with orange juice, lime and the soft sweetness of peach liqueur. Grenadine rounds it off, and the crushed ice keeps it cold and easy to drink.

Method
Shaken
Glass
highball
Difficulty
Medium
Flavor Profile
Creamy
Fruity
Sour
Sweet
Tropical

Ingredients

Servings:
1
Your bar: 0/5
Grenadine
0.75 cl
Tequila Blanco
6 cl
Orange Juice
6 cl
Lime Juice
1.5 cl
Peach Liqueur
3 cl
🌱 Vegan🌾 Gluten-free

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Instructions

  1. Fill a highball glass with crushed ice.
  2. Add the Orange Juice, Lime Juice, Peach Liqueur, Grenadine and Tequila Blanco to a shaker with ice.
  3. Shake until well chilled.
  4. Strain over the crushed ice in the glass.
  5. Garnish with an orange slice and a peach wedge.

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