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Jamaican Coffee

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Jamaican Coffee offers a complex taste profile. It's rich and robust from the brewed coffee, sweet and slightly spicy from the dark rum, and has a velvety smoothness from the coffee liqueur. The whipped cream adds a luxurious creaminess, and the chocolate covered coffee bean provides a delightful crunch and an extra kick of coffee flavor.

Method
Built
Glass
mug
Difficulty
Medium
Flavor Profile

Ingredients

Servings:
1
Your bar: 0/5
🌾 Gluten-free🥛 Contains dairy

Instructions

Pre-warm a coffee mug and pour in 0.75 oz dark rum. Follow by adding 0.75 oz coffee-flavored liqueur to the mug. Top off with one cup of hot, freshly brewed coffee. Spoon two tablespoons of whipped cream onto the surface. Finish with a chocolate-covered coffee bean placed centrally on top of the whipped cream.

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