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Ja Mon

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Dark rum, añejo rum and cachaça shaken with grapefruit and lime juice, Velvet Falernum and four dashes of orange bitters, with a teaspoon of walnut liqueur for nutty depth. Tart, spiced and rum-heavy; from 2010.

Similar names: Amer mon Amour, Aye, Mon

Method
Shaken
Glass
cocktail
Difficulty
Hard
Flavor Profile
Bitter
Herbal
Nutty
Sour
Spicy

Ingredients

Servings:
1
Your bar: 0/8
🌱 Vegan🌾 Gluten-free🥜 Contains nuts

Instructions

  1. Combine ingredients by shaking them vigorously.
  2. Strain into a chilled cocktail glass.
  3. Serve with an optional orange slice as garnish.

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