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Italian Chocolate Martini

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A short, dark shaken drink where bittersweet Averna and fresh espresso meet coffee liqueur. Rich and slightly syrupy, with notes of caramel, cocoa and herbs.

Method
Shaken
Glass
rocks
Difficulty
Easy
Flavor Profile
Bitter
Creamy
Nutty
Sweet

Ingredients

Servings:
1
Your bar: 0/3
🌱 Vegan🌾 Gluten-free

Instructions

  1. Chill a rocks glass.
  2. Add the Amaro Averna, espresso and Kahlúa to a shaker and fill with ice.
  3. Shake hard until the shaker is frosty.
  4. Strain through a fine strainer into the chilled glass.
  5. Float three coffee beans on top.

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