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Islay Old Fashioned

🥄
0

Garnish: Lemon zest twist

Method
Stirred
Glass
rocks
Difficulty
Easy
Flavor Profile
Bitter
Smoky
Strong
Sweet

Ingredients

Servings:
1
Your bar: 0/3
Peychaud's Bitters
3 dash
Demerara Syrup
1 cl
Scotch
7.5 cl
🌱 Vegan🌾 Contains gluten

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Instructions

  1. STIR whisky with three ice cubes (dry to the touch frozen ice, not wet ice) in a glass.
  2. Add sugar syrup, bitters and two more ice cubes.
  3. STIR some more and add another two ice cubes.
  4. STIR a bit more, and if you have room, add more ice.

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