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Islay Dawn

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Smoky Islay-style Scotch is lifted by lemon and softened with honey and pear, ending dry and gently sweet. A short, bright sour with the whisky still in front.

Method
Shaken
Glass
coupe
Difficulty
Medium
Flavor Profile
Fruity
Smoky
Sour
Sweet
Warm

Ingredients

Servings:
1
Your bar: 0/5
Simple Syrup
8 ml
1:1
Honey Syrup
15 ml
1:1
Scotch
60 ml
Lemon Juice
15 ml
Pear Liqueur
15 ml
🌱 Vegan🌾 Contains gluten

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Instructions

  1. Chill a coupe.
  2. Add the Scotch, lemon juice, simple syrup, honey syrup and pear liqueur to a shaker with ice.
  3. Shake hard until well chilled.
  4. Strain into the chilled coupe.

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